Fragrant syrup of thick consistency and golden colour in organic quality. The taste is reminiscent of caramel. It can be used like coconut sugar to ...Read more
Fragrant syrup of thick consistency and golden colour in organic quality. The taste is reminiscent of caramel. It can be used like coconut sugar to sweeten food and beverages in hot and cold cuisine.
A sweet taste with a hint of caramel born in the flowers of the coconut palm. A great helper in hot and cold cuisine, in drinks and dishes.
Coconut syrup is just right for lovers of everything with coconut flavour and aroma. It tastes similar to coconut sugar. However, thanks to its liquid consistency, you can use it wherever loose coconut sugar is not suitable or would dissolve poorly. Organic coconut sugar mixes well with other liquid ingredients. It has a thick consistency, a dark golden colour and a caramel sweet taste.
It adds an exotic touch to dishes. It makes a delicious dressing for salads or a base for marinades for grilled dishes. A few drops of syrup will make your morning coffee or tea taste perfect. Coconut syrup is also great for sweetening porridge or as a topping for ice cream or muesli. It serves as a healthier substitute for conventional sugar. You can simply use it wherever it needs a little sweetening.
Tips for use:
Organic food always undergoes a system of inspection and certification to ensure its quality and allow it to carry this label. Their organic quality is especially appreciated by people interested in organic farming and sustainable farming systems.
Storage: store in a dry, dark place and protect from heat.
