100% liquid egg whites that don't need to be refrigerated until opened! 100% freeze-dried eggs obtained by an innovative heat treatment similar to pasteurisation, developed ...Read more
100% freeze-dried eggs obtained by an innovative heat treatment similar to pasteurisation, developed by the French company Liot, which allows a shelf life of 6 months at room temperature. No added additives!
| per 100g | |
| Energy value | 209kj / 50kcal |
|
Fats of which saturates |
0,5g |
|
Carbohydrates of which sugars |
1,1g 1,1g |
| Protein | 10,2g |
| Salt | 0,4g |
100% liquid egg whites
Store in a cool, dry place between 0°-25°C and do not expose to direct sunlight. Once opened, store in the refrigerator and consume within 48 hours. Make sure the lid is properly tightened to ensure freshness.
Eggs