Organic apple cider vinegar is a versatile flavouring that can be used in the preparation of food and drinks. It is produced by natural fermentation ...Read more
Organic apple cider vinegar is a versatile flavouring that can be used in the preparation of food and drinks. It is produced by natural fermentation of apple juice. Thanks to subsequent gentle processing without pasteurization and filtration, it retains its rich apple flavour and maximum beneficial substances. It is suitable for the preparation of salad dressings, dressings, marinades and refreshing drinks.