The basis of Whey CFM 80 is a quality raw material, namely whey protein concentrate CFM. It is an instant protein (easily soluble), which is ...Read more
The basis of Whey CFM 80 is a quality raw material, namely whey protein concentrate CFM. It is an instant protein (easily soluble), which is processed by the most modern CFM (Cross-Flow Microfiltration) production method. This method of production is carried out cold on ceramic filters, which allow the naturally high biological value of the raw material to be preserved.
Titanus Whey CFM 80 - How do we rate Ales Lamka's protein? (Review)
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100 g
|
30 g
|
|
|
Energy value
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1575 kJ/375 kcal
|
473 KJ/113
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|
Protein
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75,10 g
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22,53 g g
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Carbohydrates
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7,70 g
|
2,31 g
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- of which sugars
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7,60 g
|
2,28 g
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fat
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6,35 g
|
1,91 g
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- of which saturates fatty acids
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0,49 g
|
0,15 g
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fibre
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0,49 g
|
0,15 g
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salt
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0,42 g
|
0,13 g
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| Vitamin B6 | 1, 40 mg | 0,42 mg |
| Potassium | 634 mg | 190 mg |
| Magnesium | 84 mg | 25 mg |
| Calcium | 839 mg | 252 mg |
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100 g
|
30 g
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|
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L-Valine
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4,3 g
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1 209 mg
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L-Isoleucine
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4,56 g
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1 368 mg
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L-leucine
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8,20 g
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2 460 mg
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L-Lysine
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7,10 g
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2 130 mg
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L-methionine Met
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1,68 g
|
504 mg
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L-tryptophan
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1,27 g
|
381 mg
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L-Threonine
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5,35 g
|
1 605 mg
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L-Alanine
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3,79 g
|
1 137 mg
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Aspartic acid
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8,78 g
|
2 634 mg
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L-histidine
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2,08 g
|
624 mg
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L-proline
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4,54 g
|
1 362 mg
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L-tyrosine
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1,73 g
|
519 mg
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L-Arginine
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1,82 g
|
546 mg
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L-Cysteine
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1,73 g
|
519 mg
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Glycine
|
1,38 g
|
414 mg
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L-serine
|
3,93 g
|
1 179 mg
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|
L-Glutamic acid
|
18,49 g
|
5 547 mg
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Whey protein concentrate, flavour, sweeteners (sucralose, acesulfame K), colour (riboflavin), thickener (xanthan), pyridoxine HCl (vitamin B6)
Dietary supplement, with sweeteners, especially suitable for athletes. It does not replace a varied diet. Not intended for children, pregnant and lactating women. Keep out of reach of children! Store in a dry place at temperatures up to 25 °C away from direct sunlight. Protect from frost. The manufacturer is not liable for any damage caused by improper use or storage.
Allergy warning.
Packaging: 1000 g
Minimum durability.